Based on the recommendations of Dr. Ilhom Otajonov, a specialist in medical sciences, the following tips are suggested for healthy eating during cold weather:
Heat-Producing Foods:
* Foods that warm the body: buckwheat, cornmeal, fish, lamb, beef, chicken, dairy products, ginger, and dill teas.
* Spices like red and black pepper, ginger, and cinnamon improve blood circulation and warm the body.
Strengthening Immunity:
* Protein-rich foods such as chicken broth are essential for boosting immunity.
* Vitamin-rich foods, including lamb and beef liver, enhance resistance to cold.
Energy-Supplying Meals:
* Consuming small amounts of fatty meat provides the body with necessary energy.
* Starchy foods are also suitable for winter and have warming properties.
Nutritionists' Recommendations:
* Avoid strict diets during winter and allow the body to rest and regain strength.
* Limiting sugar intake is beneficial for overall health.
Improving Mood:
* Warm and hearty meals, particularly chicken broth, positively influence mood.
* Strong and hot coffee can help maintain alertness.
Conclusion:
Following medical advice for proper nutrition during cold days helps improve both health and mood. Follow “Zamin” news on “Telegram”
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